CHAPTER 3-5 - Licenses Generally
- § 3-5-1 - License required for manufacture, sale, or importation of beverages.
- § 3-5-2 - Local option – Questions put to electors – Petition for election.
- § 3-5-3 - Tabulation of votes.
- § 3-5-4 - Denial of licenses after adverse vote.
- § 3-5-5 - Towns and cities in which licenses authorized.
- § 3-5-6 - Classes of licenses.
- § 3-5-7 - Wholesale and retail sales distinguished.
- § 3-5-8 - Expiration date of licenses.
- § 3-5-9 - Premises covered.
- § 3-5-10 - Residence of licensees and qualifications of persons and corporations as licensee.
- § 3-5-11 - Licensing of chain stores.
- § 3-5-11.1 - Liquor franchises prohibited.
- § 3-5-12 - Licensees to keep or sell legal beverages only – Minimum size of containers.
- § 3-5-13 - Consumption of distilled liquors on premises.
- § 3-5-14 - Licenses issued by department of business regulation.
- § 3-5-14.1 - Licenses issued by the Department of Business Regulation.
- § 3-5-15 - Local licensing authorities.
- § 3-5-16 - Maximum number of licenses.
- § 3-5-16.1 - Revocation of abandoned Class A licenses.
- § 3-5-17 - Notice and hearing on licenses.
- § 3-5-18 - Signature on licenses – Posting and exhibition.
- § 3-5-19 - Transfer or relocation of license.
- § 3-5-20 - Rules and regulations – Notice and procedure.
- § 3-5-20.1 - Manufacturer's and wholesaler's licenses – Notice and procedure.
- § 3-5-21 - Revocation or suspension of licenses – Fines for violating conditions of license.
- § 3-5-22 - Reissuance of license after revocation.
- § 3-5-23 - Revocation of license for criminal offenses or disorderly conditions – Action on bond.
- § 3-5-24 - Licensee becoming bail.
- § 3-5-25 - Antiunion discrimination.
- § 3-5-26 - Records of proceedings – Admission in evidence.
- § 3-5-27 - Annual reports.
- § 3-5-28 - Uniform procedures.
- § 3-5-29 - Prohibition against assignment or leasing of license.