19.618—Gauge record.
When a gauge record is required by this part, the proprietor must prepare the gauge record in a manner that shows:
(1)
Production gauge and entry for deposit in the storage or processing account at the distilled spirits plant where the spirits were produced;
(2)
Packaging of spirits or wine filled from a tank in the storage account at the same distilled spirits plant;
(5)
Gauge on return to bond in production or processing operations of spirits, denatured spirits, recovered spirits, recovered denatured spirits, articles, recovered articles, or spirits residues;
(f)
The proof of distillation (not required for denatured spirits, spirits for redistillation, or spirits of 190° or more of proof);
(1)
Package identification, tank number, volumetric or weight gauge details, proof, and wine gallons;
(2)
Cooperage identification (“C” for charred, “REC” for recharred, “P” for plain, “PAR” for paraffined, “G” for glued, or “R” for reused, and “PS” if a barrel has been steamed or water soaked before filling);
(5)
Total proof gallons of spirits or wine gallons of denatured spirits, recovered denatured spirits, articles, spirits residues, or wine.