CFR > Title 21 - Food and Drugs > CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES > SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION (parts 100 to 191) > PART 169—FOOD DRESSINGS AND FLAVORINGS > SUBPART B—Requirements for Specific Standardized Food Dressings and Flavorings (§169.115 to §169.182) > 169.177—Vanilla flavoring.

169.177—Vanilla flavoring.

(a) Vanilla flavoring conforms to the definition and standard of identity and is subject to any requirement for label statement of ingredients prescribed for vanilla extract by § 169.175, except that its content of ethyl alcohol is less than 35 percent by volume.
(b) The specified name of the food is “Vanilla flavoring”.

Code of Federal Regulations

[42 FR 14479, Mar. 15, 1977, as amended at 58 FR 2886, Jan. 6, 1993]