§ 21-15-5 - Inspection and branding of casks.
SECTION 21-15-5
§ 21-15-5 Inspection and branding ofcasks. – Every cask before being packed or repacked for exportation shall first besearched, examined, and approved by a packer; and shall, when packed orrepacked for exportation, be branded legibly on one head with the kind of fishit contains and the weight of the fish or the capacity of the cask with thefirst letter of the first name and the whole of the surname of the packer, thename of the town, and the words Rhode Island, in letters not less thanthree-fourths of an inch ( 3/4") long, to denote that the cask is merchantableand in good order for exportation.