13-0334 - Marine and coastal district food fish and crustacea dealers and shippers license.

§  13-0334.  Marine and coastal district food fish and crustacea dealers               and shippers license.    1. No person shall purchase marine food fish or crustacea, whether  to  be  used  as  food  or bait, directly from the person taking such marine  food fish or crustacea for the purpose of resale trade or barter without  a valid food fish and crustacea dealers and shippers license. No  person  shall  operate  a  facility  for packing, holding or storing such marine  food fish or crustacea prior to consignment, transport or sale without a  valid food fish and crustacea dealers and shippers license.    2. No person shall ship, transport or traffic in marine food  fish  or  crustacea  for  resale,  trade or barter to persons other than the final  consumer within the state or export food fish or crustacea landed in New  York to outside the state  without  a  valid  food  fish  and  crustacea  dealers  and  shippers  license.  No  such  license shall be required of  common carriers who transport marine food fish or crustacea. Such common  carrier  must  carry  and  have  ready  for  inspection  any   bill   of  consignment,  bill  of lading or other documentation showing thereon the  name and address of the consignee, name and address of the shipper,  the  date  of  the  shipment  and  the  quantity of each species shipped. For  purposes of this section, "common carrier" shall  mean  persons  engaged  solely  in  the  transport  of  food fish or crustaceans which have been  consigned or sold by a licensed harvester or by a  licensed  dealer  and  shipper  to a licensed dealer and shipper within the state or to another  party outside the state. A common carrier shall hold no title, ownership  or financial interest in the food fish or crustacean being  transported.  No  such  license  shall  be required of a person who is the holder of a  food fish license, a lobster license or a blue-claw crab license  issued  pursuant  to  section  13-0335,  13-0329 or 13-0331, respectively, while  transporting the species which he or she  has  lawfully  and  personally  taken.  For purposes of this section, "landed" means the bringing to any  shore food fish or crustacea taken by  a  holder  of  a  license  issued  pursuant  to this article or the transfer of the catch taken pursuant to  this article from a vessel to any other vessel or to the land or to  any  pier, wharf, dock or other similar structure.    3.  No person who is the holder of a commercial food fish license or a  commercial lobster license or a  commercial  crab  license  shall  sell,  trade  or  barter marine food fish or crustacea in New York state except  to the holder of a marine and coastal district food fish  and  crustacea  dealers  and  shippers  license.  Provided,  however,  that  persons who  possess commercial food fish, lobster, or crab  licenses  may  sell  the  marine food fish or crustacea they are authorized to take for commercial  purposes  directly to the consumer of such marine food fish or crustacea  and that such licensed harvesters shall report to  the  department  such  direct  sales to consumers pursuant to paragraph a of subdivision one of  section 13-0342.    4. The fee for a food fish and crustacea dealers and shippers  license  shall  be two hundred fifty dollars and shall cover all persons employed  by the licensee. Licenses issued pursuant to this section shall be valid  for a single business address, shall be nontransferable and shall expire  on the thirty-first day of December of each year.    5. No person licensed as a dealer or shipper shall  purchase  or  ship  marine  food  fish  or  crustacea directly from the taker of marine food  fish or crustacea  unless  the  taker  presents  the  appropriate  valid  license  to  the  person  making  the purchase. No person who operates a  facility for the packing, holding or storing  of  marine  food  fish  or  crustacea  prior  to  consignment,  transport  or sale shall accept such  product without requiring the taker to provide his or her name,  addressand  appropriate  valid  license  number,  the  date,  and quantities of  product in the transaction.