Section 25-3-2 - Definitions.
25-3-2. Definitions.
As used in the Imported Meat Act [25-3-1 to 25-3-5 NMSA 1978]:
A. "imported meat" means all fresh, frozen, cured, canned or processed meat which has originated without the continental boundaries of the United States, with the exception of Alaska, Hawaii, Puerto Rico and the Virgin Islands, but does not mean fish or poultry; and
B. "sell or offer for sale" includes sales, advertising for sale or display for sale.