Section 4-216 - Rules and regulations governing storage and handling of poultry products.
§ 4-216. Rules and regulations governing storage and handling of poultry products.
The Secretary, by rule or regulation, may prescribe conditions under which poultry products capable of use as human food shall be stored or otherwise handled by any person engaged in the business of buying, selling, freezing, storing, or transporting in or for intrastate commerce.
[An. Code 1957, art. 43, § 197-15; 1973, 1st Sp. Sess., ch. 6, § 1.]