SUBPART N—Labeling and Containers (§381.115 to §381.144)
- 381.115—Containers of inspected and passed poultry products required to be labeled.
- 381.116—Wording on labels of immediate containers.
- 381.117—Name of product and other labeling.
- 381.118—Ingredients statement.
- 381.119—Declaration of artificial flavoring or coloring.
- 381.120—Antioxidants; chemical preservatives; and other additives.
- 381.121—Quantity of contents.
- 381.122—Identification of manufacturer, packer or distributor.
- 381.123—Official inspection mark; official establishment number.
- 381.124—Dietary food claims.
- 381.125—Special handling label requirements.
- 381.126—Date of packing and date of processing; contents of cans.
- 381.127—Wording on labels of shipping containers.
- 381.128—Labels in foreign languages.
- 381.129—False or misleading labeling or containers.
- 381.130—False or misleading labeling or containers; orders to withhold from use.
- 381.131—Preparation of labeling or other devices bearing official inspection marks without advance approval prohibited; exceptions.
- 381.132—Labeling approval.
- 381.133—Generically approved labeling.
- 381.134—Requirement of formulas.
- 381.136—Affixing of official identification.
- 381.137—Evidence of labeling and devices approval.
- 381.138—Unauthorized use or disposition of approved labeling or devices.
- 381.139—Removal of official identifications.
- 381.140—Relabeling poultry products.
- 381.144—Packaging materials.