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CFR > Title 40 - Protection of Environment > CHAPTER I—ENVIRONMENTAL PROTECTION AGENCY > SUBCHAPTER N—EFFLUENT GUIDELINES AND STANDARDS (Parts 400–471) > PART 408—CANNED AND PRESERVED SEAFOOD PROCESSING POINT SOURCE CATEGORY > SUBPART P—Alaskan Hand-Butchered Salmon Processing Subcategory (§408.160 to §408.167) > 408.160—Applicability; description of the Alaskan hand-butchered salmon processing subcategory.
408.160—Applicability; description of the Alaskan hand-butchered salmon processing subcategory.
The provisions of this subpart are applicable to discharges resulting from the hand-butchering of salmon in Alaska.