180.627—Fluopicolide; tolerances for residues.

(a) General. Tolerances are established for residues of the fungicide fluopicolide [2,6-dichloro-N -[[3-chloro-5-(trifluoromethyl)-2-pyridinyl]methyl]benzamide], including its metabolites and degradates, in or on the commodities in the table in this paragraph. Compliance with the tolerance levels specified below is to be determined by measuring only fluopicolide [2,6-dichloro-N -[[3-chloro-5-(trifluoromethyl)-2-pyridinyl]methyl]benzamide] in or on the commodity.
Commodity Parts per million
Brassica, head and stem, subgroup 5A 5.0
Grape 2.0
Grape, raisin 6.0
Potato, processed waste 0.05
Vegetable, brassica (cole) leafy subgroup 5B 18
Vegetable, bulb, crop group 3-07 7.0
Vegetable, cucurbit, group 9 0.50
Vegetable, fruiting, group 8 1.60
Vegetable, leafy, except brassica, group 4 25
Vegetable, leaves of root and tuber, group 2 15.0
Vegetable root, subgroup 1A 0.15
Vegetable, tuberous and corm subgroup 1C 0.02
(b) emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. Tolerances are established for residues of the fungicide fluopicolide [2,6-dichloro-N -[[3-chloro-5-(trifluoromethyl)-2-pyridinyl]methyl]benzamide], including its metabolites and degradates, in or on the commodities in the table in this paragraph. Compliance with the tolerance levels specified below is to be determined by measuring only fluopicolide [2,6-dichloro-N -[[3-chloro-5-(trifluoromethyl)-2-pyridinyl]methyl]benzamide] in or on the commodity.
Commodity Parts permillion
Wheat, aspirated grain fractions 0.07
Wheat, forage 0.20
Code of Federal Regulations 637
Wheat, grain 0.02
Wheat, hay 0.50
Wheat, milled byproducts 0.07
Wheat, straw 0.50

Code of Federal Regulations

[72 FR 14447, Mar. 28, 2007, as amended at 73 FR 5455, Jan. 30, 2008; 73 FR 30498, May 28, 2008; 76 FR 22054, Apr. 20, 2011]