180.518—Pyrimethanil; tolerances for residues.
(a) General.
(1)
Tolerances are established for the residues of the fungicide pyrimethanil 4,6-dimethyl-N -phenyl-2-pyrimidinamine in or on the following raw agricultural commodities:
Commodity | Parts per million |
---|---|
Almond | 0.20 |
Almond, hulls | 12 |
Apple, wet pomace | 40 |
Banana | 0.10 |
Citrus, oil | 150 |
Fruit, citrus, group 10, except lemon, postharvest | 10 |
Fruit, pome, group 11 (pre-harvest and post-harvest) | 14 |
Fruit, stone, group 12 | 10 |
Grape | 5.0 |
Grape, raisin | 8.0 |
Lemon, preharvest and postharvest | 11 |
Onion, bulb | 0.10 |
Onion, green | 2.0 |
Pistachio | 0.20 |
Strawberry | 3.0 |
Tomato | 0.50 |
Vegetable, tuberous and corm, subgroup 1C | 0.05 |
(2)
Tolerances are established for the combined residues of the fungicide pyrimethanil 4,6-dimethyl-N -phenyl-2-pyrimidinamine and its metabolite 4-[4,6-dimethyl-2-pyrimidinyl)amino]phenol in or on the following commodities:
Commodity | Parts per million |
---|---|
Cattle, fat | 0.01 |
Cattle, kidney | 2.5 |
Cattle, meat | 0.01 |
Cattle, meat byproducts, except kidney | 0.01 |
Goat, fat | 0.01 |
Goat, kidney | 2.5 |
Goat, meat | 0.01 |
Goat, meat byproducts, except kidney | 0.01 |
Horse, fat | 0.01 |
Horse, kidney | 2.5 |
Horse, meat | 0.01 |
Horse, meat byproducts, except kidney | 0.01 |
Sheep, fat | 0.01 |
Sheep, kidney | 2.5 |
Code of Federal Regulations
589
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|
Sheep, meat | 0.01 |
Sheep, meat byproducts, except kidney | 0.01 |
(3)
Tolerances are established for the combined residues of the fungicide pyrimethanil 4,6-dimethyl-N -phenyl-2-pyrimidinamine and its metabolite 4,6-dimethyl-2-(phenylamino)-5-pyrimidinol in or on the following commodity:
Commodity | Parts per million |
---|---|
Milk | 0.05 |