180.456—Oxadixyl; tolerances for residues.
(a) General.
Tolerances are established for the combined residues of the fungicide oxadixyl [2-methoxy-N-(2-oxo-1,3-oxazolidin-3-yl)-acet-2′,6′-xylidide] and its desmethyl (M-3) metabolite (2-hydroxy-N-(2-oxo-1,3- oxazolidin-3-yl)-acet-2′,6′-xylidide), calculated as oxadixyl in or on the following raw agricultural commodities:
Commodity | Parts per million | Expiration/Revocation Date |
---|---|---|
Animal feed, nongrass, group, 18 | 0.1 | 9/27/03 |
Cotton, undelinted seed | 0.1 | 9/27/03 |
Grain, cereal, group 15, except wheat | 0.1 | 9/27/03 |
Grass, forage, fodder and hay, group 17 | 0.1 | 9/27/03 |
Pea | 0.1 | 9/27/03 |
Soybean | 0.1 | 9/27/03 |
Sunflower, seed | 0.1 | 9/27/03 |
Vegetable, brassica, leafy, group 5 | 0.1 | 9/27/03 |
Vegetable, cucurbit, group 9 | 0.1 | 9/27/03 |
Vegetable, fruiting, group 8 | 0.1 | 9/27/03 |
Vegetable, leafy, except brassica, group 4 | 0.1 | 9/27/03 |
Vegetable, root and tuber, group 1 | 0.1 | 9/27/03 |
[67 FR 45642, July 10, 2002]