180.221—O -Ethyl S -phenyl ethylphos-phonodithioate; tolerances for residues.
(a) General.
Time limited tolerances are established for residues of the insecticide O -Ethyl S -phenylethylphosphonodithioate, including its oxygen analog (O -ethyl S -phenyl ethylphosphonothioate, in or on the following food commodities:
| Commodities | Parts per million | Expiration/Revocation date |
|---|---|---|
| Asparagus | 0.5 | 12/31/02 |
| Banana | 0.1 | Do. |
| Beet, sugar, tops | 0.1 | Do. |
| Corn, field, forage | 0.1 | Do. |
| Corn, field, grain | 0.1 | Do. |
| Corn, field, stover | 0.1 | Do. |
|
Code of Federal Regulations
475
|
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| Corn, pop, grain | 0.1 | Do. |
| Corn, pop, stover | 0.1 | Do. |
| Corn, sweet, forage | 0.1 | Do. |
| Corn, sweet, kernel plus cob with husks removed | 0.1 | Do. |
| Corn, sweet, stover | 0.1 | Do. |
| Peanut | 0.1 | Do. |
| Peanut, hay | 0.1 | Do. |
| Pea, field, hay | 0.1 | Do. |
| Pea, field, vines | 0.1 | Do. |
| Peppermint, tops | 0.1 | Do. |
| Plantain | 0.1 | Do. |
| Sorghum, grain, forage | 0.1 | Do. |
| Sorghum, grain, grain | 0.1 | Do. |
| Sorghum, grain, stover | 0.1 | Do. |
| Soybean, forage | 0.1 | Do. |
| Soybean, hay | 0.1 | Do. |
| Spearmint, tops | 0.1 | Do. |
| Strawberry | 0.1 | Do. |
| Sugarcane, cane | 0.1 | Do. |
| Vegetable, fruiting, group 8 | 0.1 | Do. |
| Vegetable, leafy | 0.1 | Do. |
| Vegetable, root crop | 0.1 | Do. |
| Vegetable, seed and pod | 0.1 | Do. |