180.181—Chlorpropham; tolerances for residues.
(a) General.
(1)
Tolerances are established for residues of the plant regulator and herbicide chlorpropham (isopropyl m-chlorocarbanilate (CIPC) in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Potato | 30 |
| Potato, wet peel | 40 |
(2)
Tolerances are established for the combined residues of the plant regulator and herbicide chlorpropham (isopropyl m-chlorocarbanilate (CIPC) and its metabolite 4-hydroxychlorpropham-O-sulfonic acid (4-HSA) in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Cattle, fat | 0.20 |
| Cattle, kidney | 0.30 |
| Cattle, meat | 0.06 |
| Cattle, meat byproducts except kidney | 0.06 |
| Goat, fat | 0.20 |
| Goat, kidney | 0.30 |
| Goat, meat | 0.06 |
| Goat, meat byproducts except kidney | 0.06 |
| Hog, fat | 0.20 |
| Hog, kidney | 0.30 |
| Hog, meat | 0.06 |
| Hog, meat byproducts except kidney | 0.06 |
| Horse, fat | 0.20 |
| Horse, kidney | 0.30 |
| Horse, meat | 0.06 |
| Horse, meat byproducts except kidney | 0.06 |
| Milk | 0.30 |
| Sheep, fat | 0.20 |
| Sheep, kidney | 0.30 |
| Sheep, meat | 0.06 |
| Sheep, meat byproducts except kidney | 0.06 |