180.1180—Kaolin; exemption from the requirement of a tolerance.
(a) General.
Tolerances for residues of the fungicide maneb (manganous ethylenebisdithiocarbamate), calculated as zinc ethylenebisdithiocarbamate, are established in or on raw agricultural commodities in the following table:
| Commodity | Parts per million | Expiration/Revocation Date |
|---|---|---|
| Almond | 0.1 | None |
| Apple | 2 | None |
| Apricot | 10 | None |
| Banana (not more than 0.5 part per million) shall be in the pulp after peel is removed and discarded (preharvest application only) | 4 | None |
| Bean, dry, seed | 7 | None |
| Bean, succulent | 10 | None |
| Beet, sugar, tops | 45 | None |
| Broccoli | 10 | None |
| Brussels sprouts | 10 | None |
| Cabbage | 10 | None |
| Cabbage, Chinese, bok choy | 10 | None |
| Cabbage, Chinese, napa | 10 | None |
| Carrot, roots | 7 | None |
| Cauliflower | 10 | None |
| Celery | 5 | None |
| Collards | 10 | None |
| Corn, sweet, kernel plus cob with husks removed | 5 | None |
| Cranberry | 7 | None |
| Cucumber | 4 | None |
| Eggplant | 7 | None |
| Endive | 10 | None |
| Fig | 7 | None |
| Grape | 7 | None |
| Kale | 10 | None |
| Kohlrabi | 10 | None |
| Lettuce | 10 | None |
| Melon | 4 | None |
| Mustard greens | 10 | None |
| Nectarine | 10 | None |
| Onion | 7 | None |
| Papaya | 10 | None |
| Peach | 10 | None |
| Pepper | 7 | None |
| Potato | 0.1 | None |
| Pumpkin | 7 | None |
| Squash, summer | 4 | None |
| Squash, winter | 4 | None |
| Tomato | 4 | None |
| Turnip, greens | 10 | None |
| Turnip, roots | 7 | None |
Code of Federal Regulations
(a) General.
(1)
Tolerances are established for residues of the insecticide malathion (O,O -dimethyl dithiophosphate of diethyl mercaptosuccinate) in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Alfalfa, forage | 135 |
| Alfalfa, hay | 135 |
| Almond, hulls | 50 |
| Almond, postharvest | 8 |
| Apple | 8 |
| Apricot | 8 |
| Asparagus | 8 |
| Avocado | 8 |
| Barley, grain, postharvest | 8 |
| Bean, dry, seed | 8 |
| Bean, succulent | 8 |
| Beet, garden, roots | 8 |
| Beet, garden, tops | 8 |
| Beet, sugar, roots | 1 |
| Beet, sugar, tops | 8 |
| Blackberry | 8 |
| Blueberry | 8 |
| Boysenberry | 8 |
| Carrot, roots | 8 |
| Chayote, fruit | 8 |
| Chayote, roots | 8 |
| Cherry | 8 |
| Chestnut | 1 |
| Clover, forage | 135 |
| Clover, hay | 135 |
| Corn, field, forage | 8 |
| Corn, field, grain, postharvest | 8 |
| Corn, pop, grain, postharvest | 8 |
| Corn, sweet, forage | 8 |
| Corn, sweet, kernel plus cob with husks removed | 2 |
| Cowpea, forage | 135 |
| Cowpea, hay | 135 |
| Cranberry | 8 |
| Cucumber | 8 |
| Currant | 8 |
| Date, dried fruit | 8 |
| Dewberry | 8 |
| Eggplant | 8 |
| Fig | 8 |
| Flax, seed | 0.1 |
| Garlic, bulb | 8 |
| Gooseberry | 8 |
| Grape | 8 |
| Grapefruit | 8 |
| Guava | 8 |
| Hazelnut | 1 |
| Hop, dried cones | 1 |
| Horseradish | 8 |
| Kumquat | 8 |
| Leek | 8 |
| Lemon | 8 |
| Lentil, seed | 8 |
| Lespedeza, hay | 135 |
| Lime | 8 |
| Loganberry | 8 |
| Lupin, seed | 8 |
| Mango | 8 |
| Melon | 8 |
| Mushroom | 8 |
| Nectarine | 8 |
| Nut, macadamia | 1 |
| Oat, grain, postharvest | 8 |
| Okra | 8 |
| Onion, bulb | 8 |
| Onion, green | 8 |
| Orange | 8 |
| Papaya | 1 |
| Parsnip | 8 |
| Passionfruit | 8 |
| Pea | 8 |
| Pea, field, hay | 8 |
| Pea, field, vines | 8 |
| Peach | 8 |
| Peanut, hay | 135 |
| Peanut, postharvest | 8 |
| Pear | 8 |
| Pecan | 8 |
| Pepper | 8 |
| Peppermint, tops | 8 |
| Pineapple | 8 |
| Plum | 8 |
| Plum, prune | 8 |
| Potato | 8 |
| Pumpkin | 8 |
| Quince | 8 |
| Radish | 8 |
| Raspberry | 8 |
| Rice, grain, postharvest | 8 |
| Rice, wild | 8 |
| Rutabaga | 8 |
| Rye, grain, postharvest | 8 |
| Safflower, seed | 0.2 |
| Salsify, roots | 8 |
| Salsify, tops | 8 |
| Shallot, bulb | 8 |
| Sorghum, grain, forage | 8 |
| Sorghum, grain, grain, postharvest | 8 |
| Soybean, forage | 135 |
| Soybean, hay | 135 |
| Soybean, seed | 8 |
| Soybean, vegetable, succulent | 8 |
| Spearmint, tops | 8 |
| Squash, summer | 8 |
| Squash, winter | 8 |
| Strawberry | 8 |
| Sunflower, seed, postharvest | 8 |
| Sweet potato, roots | 1 |
| Tangerine | 8 |
| Tomato | 8 |
| Trefoil, forage | 135 |
| Trefoil, hay | 135 |
| Turnip, greens | 8 |
| Turnip, roots | 8 |
| Vegetable, brassica, leafy, group 5 | 8 |
| Vegetable, leafy, except brassica, group 4 | 8 |
| Vetch, hay | 135 |
| Walnut | 8 |
| Wheat, grain, postharvest | 8 |
(2)
Tolerances are established for the combined residues of the insecticide malathion (O,O -dimethyl dithiophosphate of diethyl mercaptosuccinate) and its metabolite, malaoxon (O,O-dimethyl thiophosphate of diethyl mercaptosuccinate), in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Barley, straw | 50 |
| Corn, field, stover | 30.0 |
| Cotton, undelinted seed | 20.0 |
| Grass, forage | 200 |
| Grass, hay | 270 |
| Oat, forage | 4.0 |
| Oat, straw | 50 |
| Rye, forage | 4.0 |
| Rye, straw | 50 |
| Watercress | 0.2 |
| Wheat, forage | 4.0 |
| Wheat, straw | 50 |
(3)
Tolerances are established for residues of the insecticide malathion (O,O -dimethyl dithiophosphate of diethyl mercaptosuccinate), in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Cattle, fat | 4 |
| Cattle, meat1 | 4 |
| Cattle, meat byproducts1 | 4 |
| Egg | 0.1 |
| Goat, fat | 4 |
| Goat, meat1 | 4 |
| Goat, meat byproducts1 | 4 |
| Hog, fat | 4 |
| Hog, meat1 | 4 |
| Hog, meat byproducts1 | 4 |
| Horse, fat | 4 |
| Horse, meat1 | 4 |
| Horse, meat byproducts1 | 4 |
| Milk, fat | 0.5 |
| Poultry, fat | 4 |
| Poultry, meat1 | 4 |
| Poultry, meat byproducts1 | 4 |
| Sheep, fat | 4 |
| Sheep, meat1 | 4 |
| Sheep, meat byproducts1 | 4 |
| 1 The tolerance level shall not be exceeded in any cut of meat or in any meat byproducts from cattle, goat, hog, horse, poultry, or sheep. | |
(iii)
Total residues of malathion resulting from drying of grape on treated trays and from application to grape before harvest shall not exceed 12 parts per million on processed ready-to-eat raisins.
(5)
Residues of malathion in safflower, refined oil from application to the growing safflower plant shall not exceed 0.6 parts per million.
(6)
Malathion may be safely used for the control of insects during the drying of grape (raisins) in compliance with paragraph (a)(4) of this section by incorporation into paper trays in amounts not exceeding 100 milligrams per square foot.
(7)
Malathion (O,O- dimethyl dithiophosphate of diethyl mercaptosuccinate) may be safely used in feed in accordance with the following conditions.
(i)
A tolerance of 50 parts per million is established for residues of malathion in citrus, dried pulp for cattle feed, when present as the result of the application of the pesticide to bagged citrus pulp during storage. Whether or not tolerances for residues of malathion on the fresh fruit have been established under section 408 of the Act, the total residue of malathion in the citrus, dried pulp shall not exceed 50 parts per million.
(ii)
A tolerance of 10 parts per million is established for malathion in nonmedicated cattle feed concentrate blocks resulting from its application as a pesticide to paper used in packaging the nonmedicated cattle feed concentrate blocks.
Code of Federal Regulations
(a) General.
Tolerances are established for residues of the fungicide ferbam (ferric dimethyldithiocarbamate), calculated as carbon disulfide, in or on the following food commodities:
| Commodity | Parts per million | Expiration/Revocation Date |
|---|---|---|
| Apple | 4.0 1 | None |
| Bean | 7.0 1 | 10/27/07 |
| Cabbage | 7.0 1 | 10/27/07 |
| Cherry | 4.0 1 | None |
| Cranberry | 4.0 1 | None |
| Fruit, citrus, group 10 | 4.0 1 | None |
| Grape | 4.0 1 | None |
| Lettuce | 7.0 1 | 10/27/07 |
| Nectarine | 4.0 1 | None |
| Peach | 4.0 1 | None |
| Pear | 4.0 1 | None |
| Raspberry | 7.0 1 | 10/27/07 |
| 1Some of these tolerances were established on the basis of data acquired at the public hearings held in 1950 (formerly § 180.101 ) and the remainder were established on the basis of pesticide petitions presented under the procedure specified in the amendment to the Federal Food, Drug, and Cosmetic Act by Pub. L. 518, 83d Congress (68 Stat. 511) | ||
(c) Tolerances with regional registrations.
Tolerances with regional registrations, as defined in § 180.1(l), are established for residues of the fungicide ferbam (ferric dimethyldithiocarbamate), calculated as carbon disulfide, in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Mango | 4.0 1 |
| 1 This tolerance was established on the basis of data acquired at the public hearings held in 1950 (formerly § 180.101 ) and the remainder was established on the basis of pesticide petitions presented under the procedure specified in the amendment to the Federal Food, Drug, and Cosmetic Act by Pub. L. 518, 83d Congress (68 Stat. 511) | |
Code of Federal Regulations
(a) General.
Tolerances are established for residues of the fungicide ziram (zinc dimethyldithiocarbamate), calculated as zinc ethylenebisdithiocarbamate, in or on the following food commodities:
| Commodity | Parts per million |
|---|---|
| Almond | 0.1 1 |
| Apple | 7.0 1 |
| Apricot | 7.0 1 |
| Blackberry | 7.0 1 |
| Blueberry | 7.0 1 |
| Cherry, sweet | 7.0 1 |
| Cherry, tart | 7.0 1 |
| Grape | 7.0 |
| Huckleberry | 7.0 |
| Peach | 7.0 |
| Pear | 7.0 1 |
| Pecan | 0.1 |
| Quince | 7.0 1 |
| Strawberry | 7.0 |
| Tomato | 7.0 1 |
| 1 Some of these tolerances were established on the basis of data acquired at the public hearings held in 1950 (formerly § 180.101 ) and the remainder were established on the basis of pesticide petitions presented under the procedure specified in the amendment to the Federal Food, Drug, and Cosmetic Act by Public Law 518, 83d Congress (68 Stat. 511). | |
Code of Federal Regulations
(a) General.
Tolerances are established for residues of the herbicide S -ethyl dipropylthiocarbamate, including its metabolites and degradates, in or on the commodities in the following table. Compliance with the tolerance levels specified in this paragraph is to be determined by measuring only the sum of S -ethyl dipropylthiocarbamate, S -ethyl (2-hydroxypropyl)propylcarbamothioate, S -(2-hydroxyethyl)dipropylcarbamothioate, and S -ethyl (3-hydroxypropyl)propylcarbamothioate, calculated as the stoichiometric equivalent of S -ethyl dipropylthiocarbamate, in or on the commodity.
| Commodity | Parts per million |
|---|---|
| Alfalfa, forage | 0.2 |
| Alfalfa, hay | 0.6 |
| Almond | 0.08 |
| Almond, hulls | 0.08 |
| Bean, dry, seed | 0.08 |
| Bean, succulent | 0.08 |
| Beet, garden, tops | 0.5 |
| Beet, sugar, molasses | 0.4 |
| Beet, sugar, tops | 0.5 |
| Clover, forage | 0.1 |
| Clover, hay | 0.1 |
| Corn, field, forage | 0.08 |
| Corn, field, grain | 0.08 |
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Code of Federal Regulations
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| Corn, field, stover | 0.08 |
| Corn, pop, grain | 0.08 |
| Corn, pop, stover | 0.08 |
| Corn, sweet, forage | 0.08 |
| Corn, sweet, kernel plus cob with husks removed | 0.08 |
| Corn, sweet, stover | 0.08 |
| Cotton, gin byproducts | 0.20 |
| Cotton, undelinted seed | 0.08 |
| Fruit, citrus, group 10 | 0.1 |
| Lespedeza, forage | 0.1 |
| Lespedeza, hay | 0.1 |
| Pea, succulent | 0.08 |
| Safflower, seed | 0.08 |
| Sunflower, seed | 0.08 |
| Tomato | 0.08 |
| Trefoil, forage | 0.1 |
| Trefoil, hay | 0.1 |
| Vegetable, root | 0.1 |
| Walnut | 0.08 |
Code of Federal Regulations
An exemption from the requirement of a tolerance is established for residues of the biofungicide Gliocladium virens GL-21 in or on all raw agricultural commodities when used either as a fungicide for inoculation of plant growth media in greenhouses or on terrestrial food crops grown outdoors in accordance with good agricultural practices.
Code of Federal Regulations
Parasitic (parasitoid) and predatory insects are exempted from the requirement of a tolerance for residues when they are used in accordance with good agricultural and pest control practices to control insect pests of stored raw whole grains such as corn, small grains, rice, soybeans, peanuts, and other legumes either bulk or warehoused in bags. For the purposes of this rule, the parasites (parasitoids) and predators are considered to be species of Hymenoptera in the genera Trichogramma, Trichogrammatidae; Bracon, Braconidae; Venturia, Mesostenus, Ichneumonidae; Anisopteromalus, Choetospila, Lariophagus, Dibrachys, Habrocytus, Pteromalus, Pteromalidae; Cephalonomia, Holepyris, Laelius, Bethylidae; and of Hemiptera in the genera Xylocoris, Lyctocoris, and Dufouriellus, Anthocoridae. Whole insects, fragments, parts, and other residues of these parasites and predators remain subject to 21 U.S.C. 342(a)(3).
Code of Federal Regulations
An exemption from the requirement of a tolerance is established for residues of the biofungicide Trichoderma harzianum KRL-AG2 (ATCC #20847); also known as strain T-22 when applied in/or on all food commodities.
Code of Federal Regulations
The codling moth pheromone (Isomate-C) E,E-8,10-dodecenyl alcohol, dodecanol, tetradecanol is exempt from the requirements of a tolerance in or on all raw agricultural commodities when formulated in polyethylene pheromone dispensers for use in orchards with encapsulated polyethylene tubing to control codling moth.
Code of Federal Regulations
The delta endotoxin of Bacillus thuringiensis variety kurstaki encapsulated into killed Pseudomonas fluorescens is exempt from the requirements of a tolerance in or on all raw agricultural commodities.
Code of Federal Regulations
The delta endotoxin of Bacillus thuringiensis variety San Diego encapsulated into killed Pseudomonas fluorescens is exempt from the requirements of a tolerance in or on all raw agricultural commodities.
Code of Federal Regulations
An exemption from the requirement of a tolerance is established for the residues of 3-carbamyl-2,4,5-trichlorobenzoic acid in or on all raw agricultural commodities which occur from the direct application of chlorothalonil to crops in § 180.275 (a) and (b) and/or as an inadvertent residue resulting from the soil metabolism of chlorothalonil when applied to crops in § 180.275 (a) and (b), and subsequent uptake by rotated crops when used according to approved agricultural practices.
Code of Federal Regulations
The biofungicide Bacillus subtilis GB03 is exempted from the requirement of a tolerance in or on all raw agricultural commodities when used in accordance with good agricultural practices.
Code of Federal Regulations
Lagenidium giganteum (a fungal organism) is exempt from the requirement of a tolerance in or on the raw agricultural commodities aspirated grain fractions; grass, forage; grass, hay; rice, grain; rice, straw; soybean, seed; soybean, forage; soybean, hay; rice, wild, grain.
Code of Federal Regulations
The biological pesticides Pseudomonas fluorescens A506, Pseudomonas fluorescens 1629RS, and Pseudomonas syringae 742RS are exempted from the requirement of a tolerance in or on all raw agricultural commodities when applied as a frost protection agent or biological control agent to growing agricultural crops in accordance with good agricultural practices.
Code of Federal Regulations
An exemption from the requirement of a tolerance is established for the microbial pest control agent Spodoptera exigua nuclear polyhedrosis virus when used as a pesticide control agent on all raw agricultural commodities.
Code of Federal Regulations
An exemption from the requirement of a tolerance is established for the biochemical azadirachtin, which is isolated from the berries of the Neem tree (Azadirachta indica ), when used as a pesticide at 20 grams or less per acre on all raw agricultural commodities.
Code of Federal Regulations
The biological pesticide Streptomyces sp. strain K61 is exempted from the requirement of a tolerance in or on all raw agricultural commodities when used as a fungicide for the treatment of seeds, cuttings, transplants, and plants of agricultural crops in accordance with good agricultural practices.
Code of Federal Regulations
An exemption from the requirement of a tolerance is established for residues of the pesticidal chemical boric acid and its salts, borax (sodium borate decahydrate), disodium octaborate tetrahydrate, boric oxide (boric anhydride), sodium borate and sodium metaborate, in or on raw agricultural commodities when used as an active ingredient in insecticides, herbicides, or fungicides preharvest or postharvest in accordance with good agricultural practices.