CFR > Title 21 - Food and Drugs > CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES > SUBCHAPTER E—ANIMAL DRUGS, FEEDS, AND RELATED PRODUCTS (parts 500 to 590) > PART 556—TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD > SUBPART B—Specific Tolerances for Residues of New Animal Drugs (§556.34 to §556.770) > 556.347—Lasalocid.

556.347—Lasalocid.

(a) Acceptable daily intake (ADI). The ADI for total residues of lasalocid is 10 micrograms per kilogram of body weight per day.
(b) Tolerances— (1) Cattle. The tolerance for parent lasalocid (the marker residue) in liver (the target tissue) is 0.7 part per million (ppm).
(2) Chickens— (i) Skin with adhering fat (the target tissue). The tolerance for parent lasalocid (the marker residue) is 1.2 ppm.
(ii) Liver. The tolerance for parent lasalocid (the marker residue) is 0.4 ppm.
(3) Turkeys— (i) Liver (the target tissue). The tolerance for parent lasalocid (the marker residue) is 0.4 ppm.
(ii) Skin with adhering fat. The tolerance for parent lasalocid (the marker residue) is 0.4 ppm.
(4) Rabbits. The tolerance for parent lasalocid (the marker residue) in liver (the target tissue) is 0.7 ppm.
(5) Sheep. The tolerance for parent lasalocid (the marker residue) in liver (the target tissue) is 1.0 ppm.

Code of Federal Regulations

[66 FR 19854, Apr. 18, 2001]