CFR > Title 21 - Food and Drugs > CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES > SUBCHAPTER E—ANIMAL DRUGS, FEEDS, AND RELATED PRODUCTS (parts 500 to 590) > PART 556—TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD > SUBPART B—Specific Tolerances for Residues of New Animal Drugs (§556.34 to §556.770) > 556.185—Diclazuril.

556.185—Diclazuril.

(a) Acceptable daily intake (ADI). The ADI for total residues of diclazuril is 25 micrograms per kilogram of body weight per day.
(b) Tolerances— (1) Chickens— The tolerance for parent diclazuril (the marker residue) is 3 parts per million (ppm).
(ii) Muscle. The tolerance for parent diclazuril (the marker residue) is 0.5 ppm.
(iii) Skin/fat. The tolerance for parent diclazuril (the marker residue) is 1 ppm.
(2) Turkeys— (i) Liver. The tolerance for parent diclazuril (the marker residue) is 3 ppm.
(ii) Muscle. The tolerance for parent diclazuril (the marker residue) is 0.5 ppm.
(iii) Skin/fat. The tolerance for parent diclazuril (the marker residue) is 1 ppm.

Code of Federal Regulations

[64 FR 35923, July 2, 1999. Redesignated and amended at 66 FR 62917, Dec. 4, 2001]