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CFR > Title 21 - Food and Drugs > CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES > SUBCHAPTER B—FOOD FOR HUMAN CONSUMPTION (parts 100 to 191) > PART 172—FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION > SUBPART D—Special Dietary and Nutritional Additives (§172.310 to §172.399) > 172.395—Xylitol.
172.395—Xylitol.
Xylitol may be safely used in foods for special dietary uses, provided the amount used is not greater than that required to produce its intended effect.