PART 118—PRODUCTION, STORAGE, AND TRANSPORTATION OF SHELL EGGS
- 118.1—Persons covered by the requirements in this part.
- 118.3—Definitions.
- 118.4—Salmonella Enteritidis (SE) prevention measures.
- 118.5—Environmental testing for Salmonella Enteritidis (SE).
- 118.6—Egg testing for Salmonella Enteritidis (SE).
- 118.7—Sampling methodology for Salmonella Enteritidis (SE).
- 118.8—Testing methodology for Salmonella Enteritidis (SE).
- 118.9—Administration of the Salmonella Enteritidis (SE) prevention plan.
- 118.10—Recordkeeping requirements for the Salmonella Enteritidis (SE) prevention plan.
- 118.11—Registration requirements for shell egg producers covered by the requirements of this part.
- 118.12—Enforcement and compliance.